The perfect gluten-free/vegan banana bread. Slightly crunchy on the outside, soft and moist on the inside. This bread is sold frozen and pre-sliced. That way, you can thaw out one piece at a time and enjoy a fresh slice of banana bread anytime you want!

Ingredients: Gluten-free flour blend (Sorghum flour, Potato starch, Teff flour, Millet flour, Tapioca starch), Organic bananas, Organic evaporated cane juice, Canola oil, Organic applesauce, Xanthan gum, Baking soda, Baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch (from non-gmo corn)), Sea salt, Organic cinnamon, Vanilla.

Nutritional Information: Serving Size: 1/16 of loaf Servings Per Container: 16 Calories 200 Calories From Fat 63 Total Fat 7g, Sat. Fat 0g, Sodium 220mg, Total Carb. 33g, Fiber 2g, Sugars 17g, Protein 1.5g

Allergy Information: Manufactured in a dedicated, gluten-free, dairy-free, egg-free facility. Made on shared equipment with soy, peanuts, tree nuts and coconut.

Find a store that carries this product.